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Cellini (Italian)

65 E 54th St (between Park & Madison Ave)
New York, NY United States
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Fri, January 7 / 6:00 PM 9:00 PM

6:00 PM optional drinks
& complimentary hors d’oeuvres

7:00 PM dinner

$88 prix fixe includes
hors d’oeuvres
4 courses, 1 glass of wine
coffee/tea, tax & tip

Space limited to 20 people
$98 if payment is made after Sunday, January 2 Wednesday, January 6

An old favorite of the group, and Zagat rated 4.2. “A staple for entertaining clients, this expense-account Midtowner draws a chatty crowd with authentic, sure-bet Italian standards… you can expect comfortable, grown-up dining at any hour”. We will be treated like family by Lello’s son, Dino. Our multi-course dinner will be as great as always. You will be taken right into Tuscany with the farmhouse atmosphere and Italian inspired made from scratch meal. We are never disappointed after dining here, thus our returns year after year, after year. Please note: We will be in their upstairs private room.

Hors d’oeuvres:
  • Parma Truffle meatballs, bruschetta, brick oven pizza, crispy zucchini

MENU (vegetarian friendly)

Appetizers (choice of):
  • Crisp Cesare salad – classic dressing, toasted croutons, shaved Parma
  • Eggplant “Parmigiana” (vegatarian) – with ricotta, mozzarella, plum tomato sauce
  • Tre colore salad (vegatarian) – spiced walnuts, sun dried cherries, pears, soft mild goat cheese
  • Verde Mista (vegan) – Organic mixed greens, cherry tomatoes, cucumbers, radish, sweet roasted shallots vinaigrette

In-between course:
  • Penne (vegetarian) – with Absolut vodka sauce, fresh garden peas

Entrées (choice of):
  • Risotto Tre Funghi (vegetarian) – wild mushrooms, puree of porcini, shaved parmesan cheese, rosemary, thyme, white truffle oil
  • Chicken Francese – with artichokes, white wine, lemon & capers
  • Broiled salmon – chopped chives, light honey Dijon mustard sauce
  • Grilled aged sirloin steak – roasted garlic, rosemary, olive oil

Garnish of the day: roasted potatoes and vegetables

Desserts (choice of):
  • Assorted house cake tasting
  • Assorted Gelati and Sorbetti (ask server for available flavors)

* Consuming raw or undercooked meat, fish, shellfish or eggs increases the risk of foodborne illness

Members of The Single Gourmet:
to purchase a ticket, please log in to your account, or call to make your reservation.

Not a member, but this want to join us for this great meal?

Click here to take advantage of a 60-day trial membership for only $39.
After the trial period, you will be charged $119 per year for an annual membership.

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16 people are attending Cellini (Italian)


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Refund Policy: Sometimes plans unexpectedly change, which we understand. However, restaurants do impose deposit and guarantee requirements when we plan our events, so we have the following generous refund policy (certain events may have different refund policies):

If you cancel:

  • 7 days (or more) before a dinner, you may cancel for a full refund or credit
  • 4-6 days before a dinner, you will receive a credit toward a future event, less a $10 change fee
  • 0-3 days before a dinner (or if you do not show up), no refund or credit

If a dinner or an event is canceled by The Single Gourmet, you will receive a full refund or credit toward a future purchase with no cancellation or change fee.

Ticketed events (tours, shows, and ANY non-dinner event) are non-refundable within 7 days of the event.

Annual membership fees are non-refundable.